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Roasted Garlic Pineapple Paneer Pizza Recipe
Italian RecipesDinnerVegetarian

Roasted Garlic Pineapple Paneer Pizza Recipe

A vegetarian Italian Recipes recipe with whole wheat flour, all purpose flour (maida), -/2 active dry yeast. Ready in 2h 20m, serves 4.

Curated byKavya Sharma🇮🇳

Calories
830kcal
Estimated Cost
₹450-600
Carbs112g
Protein58g
Fats17g
Servings Scaler
4

Instructions

26 steps
  1. 1

    To begin making Roasted Garlic Pineapple Paneer Pizza Recipe we will first make the pizza dough

    pineapple - cut into /4 inch slices(1 cup)paneer (homemade cottage cheese) - cut into cubes(1 cup)tablespoons britannia cheese spread - roasted garlic(3)tablespoons homemade pizza and pasta sauce(3)
  2. 2

    Into a bowl add the wheat flour, all purpose flour, salt, sugar and yeast, oil and mix well

    whole wheat flour(1 cup)all purpose flour (maida)(1 cup)-/2 active dry yeast(1 teaspoon)-/2 salt(1 tablespoon)sugar(1 teaspoon)pineapple - cut into /4 inch slices(1 cup)paneer (homemade cottage cheese) - cut into cubes(1 cup)
  3. 3

    Slowly add the lukewarm water and start making a dough

    water - lukewarm
  4. 4

    Eventually, you will get a sticky dough, after about 5 minutes

  5. 5

    Drizzle a little olive oil and knead the dough well

    tablespoons extra virgin olive oil(2)
  6. 6

    Once the dough comes together in a round and smooth ball, cover and let it rest in a deep dish for about 2 hours until it has risen

  7. 7

    While the pizza dough is resting we will prep and keep all the ingredients ready for the topping

    tablespoons homemade pizza and pasta sauce(3)
  8. 8

    Pressure cook the pineapple slices with 1/4 cup water for 3 to 4 whistles

    water - lukewarmpineapple - cut into /4 inch slices(1 cup)
  9. 9

    Once the pressure releases naturally drain the pineapple slices

    pineapple - cut into /4 inch slices(1 cup)
  10. 10

    Into a large mixing bowl add the cooked pineapple, paneer, capsicum, onions, the Britannia Roasted Garlic Cheese Spreadz, mixed herbs and salt to taste

    -/2 salt(1 tablespoon)pineapple - cut into /4 inch slices(1 cup)paneer (homemade cottage cheese) - cut into cubes(1 cup)onion - thinly sliced(1)mixed herbs (dried)(1 teaspoon)tablespoons britannia cheese spread - roasted garlic(3)britannia cheezza - grated(200 grams)
  11. 11

    Toss all the ingredients until well combined

  12. 12

    Keep aside

  13. 13

    After the dough is risen, punch the risen dough and knead it for a few seconds

  14. 14

    Make portions of the pizza dough

    tablespoons homemade pizza and pasta sauce(3)
  15. 15

    Dust the counter top surface with flour and keep the pizza dough ball in the center

    whole wheat flour(1 cup)all purpose flour (maida)(1 cup)tablespoons homemade pizza and pasta sauce(3)
  16. 16

    Using your fingers and not a rolling pin shape the pizza base evenly into a circle

    pineapple - cut into /4 inch slices(1 cup)paneer (homemade cottage cheese) - cut into cubes(1 cup)tablespoons homemade pizza and pasta sauce(3)
  17. 17

    Transfer the base into a dusted pizza pan

    pineapple - cut into /4 inch slices(1 cup)paneer (homemade cottage cheese) - cut into cubes(1 cup)tablespoons homemade pizza and pasta sauce(3)
  18. 18

    Spread pizza sauce evenly on the Pizza base

    tablespoons britannia cheese spread - roasted garlic(3)tablespoons homemade pizza and pasta sauce(3)
  19. 19

    Place the pineapple and paneer topping and then add a few broccoli florets

    pineapple - cut into /4 inch slices(1 cup)paneer (homemade cottage cheese) - cut into cubes(1 cup)broccoli - florets
  20. 20

    Add some sliced olives and jalapenos as well

    tablespoons extra virgin olive oil(2)red bell pepper (capsicum) - thinly sliced(1/2)onion - thinly sliced(1)black olives - sliced(1 tablespoon)pickled jalapenos - sliced(1 tablespoon)
  21. 21

    Now top everything with grated cheese and place the Roasted Garlic Pineapple Paneer Pizza in a preheated oven at 220 to 240 degree Celsius

    pineapple - cut into /4 inch slices(1 cup)paneer (homemade cottage cheese) - cut into cubes(1 cup)tablespoons britannia cheese spread - roasted garlic(3)britannia cheezza - grated(200 grams)tablespoons homemade pizza and pasta sauce(3)
  22. 22

    Bake the Roasted Garlic Pineapple Paneer Pizza until the edges are lightly browned and the cheese has melted

    pineapple - cut into /4 inch slices(1 cup)paneer (homemade cottage cheese) - cut into cubes(1 cup)tablespoons britannia cheese spread - roasted garlic(3)tablespoons homemade pizza and pasta sauce(3)
  23. 23

    This will take about 12 to 15 minutes

  24. 24

    Remove the Roasted Garlic Pineapple Paneer Pizza Recipe from the oven

    pineapple - cut into /4 inch slices(1 cup)paneer (homemade cottage cheese) - cut into cubes(1 cup)tablespoons britannia cheese spread - roasted garlic(3)tablespoons homemade pizza and pasta sauce(3)
  25. 25

    Cut into slices and serve hot

    pineapple - cut into /4 inch slices(1 cup)paneer (homemade cottage cheese) - cut into cubes(1 cup)
  26. 26

    Serve Roasted Garlic Pineapple Paneer Pizza Recipe with Penne Pasta Recipe in Spinach Basil Pesto Sauce and Summer Fruit Tart Recipe for a weekend dinner

    pineapple - cut into /4 inch slices(1 cup)paneer (homemade cottage cheese) - cut into cubes(1 cup)tablespoons britannia cheese spread - roasted garlic(3)tablespoons homemade pizza and pasta sauce(3)

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