What2Eat
Egg and Cheesy Garlic Mayo Sandwich
ContinentalBreakfastEggetarian

Egg and Cheesy Garlic Mayo Sandwich

A eggetarian Continental recipe with whole wheat brown bread, whole eggs - hard boiled, nutralite cheesy garlic mayo. Ready in 20 min, serves 2.

Curated byLucas Dubois🇫🇷

Calories
560kcal
Estimated Cost
200-350
Carbs63g
Protein35g
Fats19g
Servings Scaler
2

Instructions

7 steps
  1. 1

    To begin making the Egg and Cheesy Garlic Mayo Sandwich, ensure the eggs are boiled well

    whole eggs - hard boiled(3)nutralite cheesy garlic mayo(2 tablespoon)
  2. 2

    (Hard Boil)Roughly chop the entire egg and keep it aside

    whole eggs - hard boiled(3)
  3. 3

    In a large mixing bowl, add the chopped eggs, Nutralite Cheesy Garlic Mayo, mustard sauce, salt & pepper, and lemon juice

    whole eggs - hard boiled(3)nutralite cheesy garlic mayo(2 tablespoon)mustard sauce(1 teaspoon)black pepper powder(1 teaspoon)½ lemon juicesalt and pepper - to taste
  4. 4

    Mix well

  5. 5

    Place a lettuce leaf on the bread slice and then spread the Egg and Cheesy Garlic Mayo Sandwich mixture on it and close the sandwich with the other slice

    whole wheat brown bread(4)nutralite cheesy garlic mayo(2 tablespoon)green romaine lettuce(2)
  6. 6

    Cut the Egg Mayo Sandwich into triangles and serve

    nutralite cheesy garlic mayo(2 tablespoon)
  7. 7

    Serve the Egg and Cheesy Garlic Mayo Sandwich with Carrot Pineapple Orange Juice Recipe and some almonds and walnuts for a healthy breakfast

    nutralite cheesy garlic mayo(2 tablespoon)½ lemon juice

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