Avocado Salsa Open Multigrain Toast With Fried Egg Recipe
A eggetarian Continental recipe with whole wheat brown bread - multigrain, whole eggs, avocado. Ready in 30 min, serves 2.
Curated byLucas Dubois🇫🇷
Instructions
10 steps- 1
To begin making Avocado Salsa Open Multigrain Toast With Fried Egg Recipe, firstly scoop out the avocado flesh to make the avocado salsa
whole wheat brown bread - multigrain(2)avocado(1) - 2
In a mixing bowl, add all the ingredients with the avocado pulp and mix it into a coarse paste
avocado(1)tomato - pulp removed(1) - 3
Season it with salt
salt - to taste - 4
Heat a flat pan and toast the bread with a teaspoon of butter on both the side till it is light brown
whole wheat brown bread - multigrain(2)butter - for cooking - 5
Keep it aside
- 6
Spread a tablespoon of Cheesy Garlic Mayonnaise on the toast, add the avocado salsa and spread it evenly
avocado(1)-3 cloves garlic - chopped(2)tablespoons del monte cheesy garlic mayo(2) - 7
In the same pan, break open the egg to make a sunny side up (fried egg)
- 8
Season it with salt and pepper
salt - to tasteblack pepper powder - for seasoning - 9
Once done slowly place it on the bread
whole wheat brown bread - multigrain(2) - 10
Serve your tasty Avocado Salsa Open Multigrain Toast With Fried Egg Recipe along with Cold Coffee Smoothie for a quick healthy breakfast
whole wheat brown bread - multigrain(2)avocado(1)
Rate this recipe
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Avocado Salsa Open Multigrain Toast With Fried Egg Recipe
A eggetarian Continental recipe with whole wheat brown bread - multigrain, whole eggs, avocado. Ready in 30 min, serves 2.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
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Directions
10 steps- 1
To begin making Avocado Salsa Open Multigrain Toast With Fried Egg Recipe, firstly scoop out the avocado flesh to make the avocado salsa
whole wheat brown bread - multigrain(2)avocado(1) - 2
In a mixing bowl, add all the ingredients with the avocado pulp and mix it into a coarse paste
avocado(1)tomato - pulp removed(1) - 3
Season it with salt
salt - to taste - 4
Heat a flat pan and toast the bread with a teaspoon of butter on both the side till it is light brown
whole wheat brown bread - multigrain(2)butter - for cooking - 5
Keep it aside
- 6
Spread a tablespoon of Cheesy Garlic Mayonnaise on the toast, add the avocado salsa and spread it evenly
avocado(1)-3 cloves garlic - chopped(2)tablespoons del monte cheesy garlic mayo(2) - 7
In the same pan, break open the egg to make a sunny side up (fried egg)
- 8
Season it with salt and pepper
salt - to tasteblack pepper powder - for seasoning - 9
Once done slowly place it on the bread
whole wheat brown bread - multigrain(2) - 10
Serve your tasty Avocado Salsa Open Multigrain Toast With Fried Egg Recipe along with Cold Coffee Smoothie for a quick healthy breakfast
whole wheat brown bread - multigrain(2)avocado(1)
Rate this recipe
